Widi Nugraha, Kristian Suhartadi, Fakultas Ekonomi dan Bisnis Universitas Jember, Indonesia

• Vol 16, No 1 (2017): MARCH 2017 - Articles
  COMPETITIVENESS-MAPPING OF RESTAURANTS BASED ON ITS PRODUCT AS A REFERENCE OF CULINARY TOURISM OBJECTS
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• Vol 16, No 1 (2017): MARCH 2017 - Articles
  TRUST MODERATION ROLE TOWARDS REVISIT INTEREST IN BANGSRING UNDERWATER TOUR
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